Can You Grind Frozen Meat and Refreeze?

Can you really grind frozen meat and refreeze it? If your priority is your meat preservation, since you don’t want to consume your meat immediately, and you aren’t concerned about the quality, taste, texture, and safety of your meat, then surely, you can go ahead and refreeze your ground frozen meat. Otherwise, No. Do not … Read more

Can You Grind Frozen Deer Meat?

Freezing deer meat helps preserve it for an approximate duration of 6 – 9 months while maintaining its best quality. Freezing helps to prevent the meat from oxygen which can cause bacteria growth. But, can one grind this frozen deer meat? Let’s get to it. Can You Grind Frozen Deer Meat? Yes, frozen deer meat … Read more

Can You Eat Cooked Gammon the Next Day

In old English, when a dish is made from the hind leg of pork, sometimes topped with jelly or pineapple, it is called gammon or ham. Can You Eat Cooked Gammon the Next Day? Yes, you can eat cooked gammon the next day depending on how quickly you preserve it and what method of preservation … Read more

6 Best Meat Slicers for Bacon in 2021

As opposed to purchasing pre-packaged Bacon or meats generally which are usually processed and of course with preservatives which could eventually lead to bad health, getting and making use of a meat slicer would help save you from health risks associated with buying store-bought meat, as you’ll be getting your Bacon fresh and having to … Read more

What HP Meat Grinder Do I Need?

What HP Meat Grinder Do I Need?

Before we take a dive into the “meat” (pun intended) of the article, let me quickly get you up to speed with the HP of meat grinder you need to use. In this case, buying your meat grinder will largely be dependent on the volume of meat that you intend to grind. So, let’s get … Read more